Urad Dal is a cream colour dal used in trendy South Indian dishes such as dosa, idly and dahi vada as well as finished into spicy dal curry. It requires soaking for a few hours before cooking. The stability of […]

Channa Dal is a ready supply of proteins for a balanced diet containing little or no meat. It is nutty flavor and sweet, this dal is amongst the most famous dal in India. Channa Dal contains a mild sweet taste […]

Indian Raisins has mouth-watering taste, high dietary value and freshness. These raisins are used in cuisines and pleasant dishes all over the globe. It is wealthy in calcium and phosphorus that assists to fight […]

Medjool dates are very nutritious, containing a wide range of essential dietary vitamins and minerals, particularly potassium. The sugar content of a ripe date is 80%, leaving the other 20% mainly to protein and […]

The Aashirvaad multigrain atta is an amazing combination of six natural grains which provide wholesome nutrition to the body. The rotis and chapattis made from multigrain atta are not only tasty, but extremely […]

Aashirvaad Whole Wheat Flour is finished from the best accepted ingredients that help recover digestion and offer good number of well nutrients to the body. Aashirvaad Whole Grain Atta does not hold any extra […]

Rich in unsaturated fats, which reduces the risk of heart diseases. High in energy and natural richness, it has a slightly nutty flavour. Being well suited for high-heat cooking methods, it is commonly used for […]

Dhara groundnut oil is less filtered keeping some of the groundnut proteins in order to continue the flavor and nutrition. The key ingredients of the Dhara groundnut oil contain groundnut, vitamin A and D. Being […]